Name: BJ's Easy Blackberry Cobbler
Prep time: 15 min
Cook time: 15 min
Yield: 9
Ingredients: Cooking spray -; Fresh blackberries - 5 cups; White sugar - ½ cup; Lemon juice - 2 tablespoons; Lemon-poppy seed muffin mix - 1 (15.8 ounce) package; Egg - 1; Milk - ⅓ cup; Ground cinnamon - 1 teaspoon; Butter at room temperature - ½ cup; Brown sugar - 1 cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - BJ's Easy Blackberry Cobbler

1. Cooking spray -

2. Fresh blackberries - 5 cups

3. White sugar - ½ cup

4. Lemon juice - 2 tablespoons

5. Lemon-poppy seed muffin mix - 1 (15.8 ounce) package

6. Egg - 1

7. Milk - ⅓ cup

8. Ground cinnamon - 1 teaspoon

9. Butter at room temperature - ½ cup

10. Brown sugar - 1 cup

How to cook deliciously - BJ's Easy Blackberry Cobbler

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Spray a 9x9-inch baking pan with cooking spray.

2. Stage

Spread the blackberries into the prepared baking pan, and sprinkle with white sugar; drizzle with lemon juice. In a bowl, mix the lemon-poppy seed muffin mix, egg, milk, and cinnamon, and stir until moistened. It's okay to leave lumps in the batter. Pour the batter over the blackberries.

3. Stage

Place the butter and brown sugar into a bowl, and mix with an electric mixer on medium speed until the mixture resembles coarse crumbs. Spread this mixture over the batter in the pan.

4. Stage

Bake in the preheated oven until the topping is browned and the blackberries are bubbling, about 1 hour. Allow to stand for 20 minutes before serving.