Recipe information
Ingredients for - Baked Haddock
How to cook deliciously - Baked Haddock
1. Stage
Preheat oven to 500 degrees F (260 degrees C).
2. Stage
In a small bowl, combine the milk and salt. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and thyme. Dotdash Meredith Food Studios
3. Stage
Dip the haddock fillets in the milk, then press into the crumb mixture to coat. Place haddock fillets in a glass baking dish, and drizzle with melted butter. Dotdash Meredith Food Studios
4. Stage
Bake on the top rack of the preheated oven until the fish flakes easily, about 15 minutes. Dotdash Meredith Food Studios
