Name: Best Meatloaf in the Whole Wide World!
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Ketchup - ⅓ cup; Brown sugar - ¼ cup; Bacon bits - ¼ cup; Crushed pineapple, drained - ¼ cup; Worcestershire sauce - 1 dash; Ground beef - 1 pound; Dry bread crumbs - ¼ cup; Crushed saltine crackers - ¼ cup; Egg, beaten - 1; Garlic, minced - ½ clove; Onion, minced - ¼; Worcestershire sauce - 2 dashes; Salt - ¾ teaspoon; Ground black pepper - ¼ teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Best Meatloaf in the Whole Wide World!

1. Ketchup - ⅓ cup

2. Brown sugar - ¼ cup

3. Bacon bits - ¼ cup

4. Crushed pineapple, drained - ¼ cup

5. Worcestershire sauce - 1 dash

6. Ground beef - 1 pound

7. Dry bread crumbs - ¼ cup

8. Crushed saltine crackers - ¼ cup

9. Egg, beaten - 1

10. Garlic, minced - ½ clove

11. Onion, minced - ¼

12. Worcestershire sauce - 2 dashes

13. Salt - ¾ teaspoon

14. Ground black pepper - ¼ teaspoon

How to cook deliciously - Best Meatloaf in the Whole Wide World!

1. Stage

Preheat an oven to 350 degrees F (175 degrees C). Stir ketchup, brown sugar, bacon bits, pineapple, and 1 dash Worcestershire sauce together in a small bowl; reserve.

2. Stage

Combine the ground beef, bread crumbs, saltines, egg, garlic, onion, 2 dashes of Worcestershire sauce, and salt and pepper in a large bowl; mix well. Pat meat mixture into a 9x5 inch loaf pan.

3. Stage

Bake meatloaf in the preheated oven for 30 minutes. Remove from oven; pour reserved pineapple mixture over loaf. Return to the oven; bake until no longer pink in the center, about an additional 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).