Name: Greek Pizza
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Olive oil - 1 tablespoon; Diced onion - ½ cup; Garlic, minced - 2 cloves; Frozen chopped spinach, thawed and squeezed dry - ½ (10 ounce) package; Chopped fresh basil - ¼ cup; Lemon juice - 2 ¼ teaspoons; Dried oregano - 1 ½ teaspoons; Ground black pepper to taste - 1 ½ teaspoons; Refrigerated pizza crust - 1 (14 ounce) package; Olive oil - 1 tablespoon; Shredded mozzarella cheese - 1 cup; Tomato, thinly sliced - 1 large; Seasoned bread crumbs - ⅓ cup; Shredded mozzarella cheese - 1 cup; Crumbled feta cheese - ¾ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Greek Pizza

1. Olive oil - 1 tablespoon

2. Diced onion - ½ cup

3. Garlic, minced - 2 cloves

4. Frozen chopped spinach, thawed and squeezed dry - ½ (10 ounce) package

5. Chopped fresh basil - ¼ cup

6. Lemon juice - 2 ¼ teaspoons

7. Dried oregano - 1 ½ teaspoons

8. Ground black pepper to taste - 1 ½ teaspoons

9. Refrigerated pizza crust - 1 (14 ounce) package

10. Olive oil - 1 tablespoon

11. Shredded mozzarella cheese - 1 cup

12. Tomato, thinly sliced - 1 large

13. Seasoned bread crumbs - ⅓ cup

14. Shredded mozzarella cheese - 1 cup

15. Crumbled feta cheese - ¾ cup

How to cook deliciously - Greek Pizza

1. Stage

Preheat oven to 400 degrees F (200 degrees C). If using a pizza stone, place in oven to preheat.

2. Stage

Heat 1 tablespoon olive oil in a large skillet; cook and stir onion and garlic until tender, about 5 minutes. Add spinach and continue to cook and stir until all liquid has evaporated, 5 to 7 minutes. Remove from heat and season with basil, lemon juice, oregano, and pepper. Allow mixture to cool slightly.

3. Stage

Unroll pizza dough on preheated pizza stone or a large baking sheet and brush with remaining 1 tablespoon olive oil. Spread spinach mixture over dough, leaving a small border at the edge of the pizza crust. Top with 1 cup mozzarella cheese.

4. Stage

Press tomato slices into seasoned bread crumbs until coated; arrange tomatoes over pizza. Spread remaining 1 cup mozzarella cheese and feta cheese over tomatoes.

5. Stage

Bake in preheated oven until pizza crust is golden brown and cheese is melted, about 15 minutes.