Curry-Spiced Chicken Wings
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Curry-Spiced Chicken Wings

1. Chicken wings - 24
2. Vegetable oil - 2 tablespoons
3. Soy sauce - 2 tablespoons
4. Minced green onion - 2 tablespoons
5. Garlic, minced - 2 cloves
6. Curry powder - 1 teaspoon
7. Ground turmeric - ½ teaspoon
8. Ground black pepper - ⅛ teaspoon

How to cook deliciously - Curry-Spiced Chicken Wings

1. Stage

Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Spread chicken wings into a large baking dish.

4. Stage

Bake in the preheated oven until wings are browned, about 25 minutes.