Ingredients for - Italian-Style Roasted Baby Potatoes

1. Baby potatoes, scrubbed and halved 24
2. Olive oil 3 tablespoons
3. Dry Italian-style salad dressing mix 1 (.7 ounce) package

How to cook deliciously - Italian-Style Roasted Baby Potatoes

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a baking dish or rimmed sheet with foil.

2 . Stage

Place halved potatoes in a large resealable plastic bag. Add olive oil and Italian Dressing mix, seal bag, and shake until all potatoes are coated evenly. Transfer to the prepared baking dish.

3 . Stage

Roast in the preheated oven until tender, flipping potatoes halfway through cooking time, about 30 minutes.