Recipe information
Ingredients for - Simple Parsnip Pancakes
How to cook deliciously - Simple Parsnip Pancakes
1. Stage
Combine parsnips, eggs, onion, olive oil, salt, rosemary, and black pepper together in a bowl until batter is combined and lumpy.
2. Stage
Heat sunflower oil in a heavy frying pan over medium heat. Spoon batter into oil and fry until pancakes are brown and crispy on the edges, 6 to 7 minutes per side.
