Ingredients for - Curried Israeli Couscous

1. Olive oil 2 tablespoons
2. Minced onion ¼ cup
3. Vegetable bouillon 2 cubes
4. Yellow curry powder 1 teaspoon
5. Oregano ½ teaspoon
6. Pearl (Israeli) couscous 2 cups
7. Water 2 ½ cups

How to cook deliciously - Curried Israeli Couscous

1 . Stage

Heat oil in a saucepan over medium heat. Add onion, bouillon cubes, curry powder, and oregano. Cook, breaking up bouillon cubes, until onion is soft, about 5 minutes. Add couscous and mix thoroughly.

2 . Stage

Add water to the saucepan and bring to a boil. Cover and reduce heat to low. Simmer, stirring frequently, until couscous is soft, 8 to 10 minutes.