Name: SPAM Fries with Spicy Garlic Sriracha Dipping Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Garlic, minced - 1 clove; Paprika - ½ teaspoon; Salt - 1 pinch; Mayonnaise - 1 cup; Sriracha sauce - 1 tablespoon; Ketchup - 1 tablespoon; Vegetable oil for frying - 1 quart; Fully cooked luncheon meat (such as SPAM®), sliced into fries - 2 (12 ounce) cans

SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

1. Garlic, minced - 1 clove

2. Paprika - ½ teaspoon

3. Salt - 1 pinch

4. Mayonnaise - 1 cup

5. Sriracha sauce - 1 tablespoon

6. Ketchup - 1 tablespoon

7. Vegetable oil for frying - 1 quart

8. Fully cooked luncheon meat (such as SPAM®), sliced into fries - 2 (12 ounce) cans

How to cook deliciously - SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

1. Stage

Process garlic, paprika, and salt in a food processor until smooth. Add mayonnaise, sriracha sauce, and ketchup; process until sauce is well-combined. Transfer sauce to a bowl, cover the bowl with plastic wrap, and refrigerate until chilled.

2. Stage

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Rinse luncheon meat 'fries' with cool water and pat dry.

3. Stage

Working in batches, cook 'fries' in preheated oil until browned and crispy on the outside and still moist on the inside, 4 to 6 minutes. Remove to a paper towel-lined plate. Transfer 'fries' to a plate and serve with chilled dipping sauce. Buckwheat Queen