Name: SPAM Fries with Spicy Garlic Sriracha Dipping Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Garlic, minced - 1 clove; Paprika - ½ teaspoon; Salt - 1 pinch; Mayonnaise - 1 cup; Sriracha sauce - 1 tablespoon; Ketchup - 1 tablespoon; Vegetable oil for frying - 1 quart; Fully cooked luncheon meat (such as SPAM®), sliced into fries - 2 (12 ounce) cans

Ingredients for - SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

1. Garlic, minced 1 clove

2. Paprika ½ teaspoon

3. Salt 1 pinch

4. Mayonnaise 1 cup

5. Sriracha sauce 1 tablespoon

6. Ketchup 1 tablespoon

7. Vegetable oil for frying 1 quart

8. Fully cooked luncheon meat (such as SPAM®), sliced into fries 2 (12 ounce) cans

How to cook deliciously - SPAM Fries with Spicy Garlic Sriracha Dipping Sauce

1 . Stage

Process garlic, paprika, and salt in a food processor until smooth. Add mayonnaise, sriracha sauce, and ketchup; process until sauce is well-combined. Transfer sauce to a bowl, cover the bowl with plastic wrap, and refrigerate until chilled.

2 . Stage

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Rinse luncheon meat 'fries' with cool water and pat dry.

3 . Stage

Working in batches, cook 'fries' in preheated oil until browned and crispy on the outside and still moist on the inside, 4 to 6 minutes. Remove to a paper towel-lined plate. Transfer 'fries' to a plate and serve with chilled dipping sauce. Buckwheat Queen