Watermelon Cooler Slushy
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:
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Ingredients for - Watermelon Cooler Slushy

1. Cubed seedless watermelon - 4 cups
2. Ice cubes - 10
3. Fresh lime juice - ⅓ cup
4. White sugar - ¼ cup
5. Salt - ⅛ teaspoon

How to cook deliciously - Watermelon Cooler Slushy

1. Stage

Place watermelon and ice into a blender. Pour in lime juice, sugar, and salt. Blend until smooth.

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