Mona's Fresh Strawberry Pie
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Mona's Fresh Strawberry Pie

1. Prepared pie crust - 1 (9 inch)
2. Water - ⅔ cup
3. Pureed strawberries - ⅓ cup
4. White sugar - 1 cup
5. Strawberry flavored Jell-O® - 1 (3 ounce) package
6. Cornstarch - 2 tablespoons
7. Salt - ¼ teaspoon
8. Strawberries, cleaned and stemmed - 2 pints

How to cook deliciously - Mona's Fresh Strawberry Pie

1. Stage

Preheat oven to 400 degrees F (205 degrees C). Line pastry with a double layer of aluminum foil and a layer of pie weights or dried beans.

2. Stage

Bake in the preheated oven until edge of crust is golden, about 10 minutes. Carefully remove the foil and weights and bake until the crust has set, about 5 minutes more. Allow crust to cool.

3. Stage

Bring water and pureed strawberries to a boil in a saucepan. Stir in sugar, gelatin, cornstarch, and salt until dissolved, 2 to 3 minutes, stirring constantly.

4. Stage

Arrange strawberries in pie crust and pour gelatin mixture over berries. Chill until gelatin is set or overnight.