Recipe information
Ingredients for - Baked meat with potatoes
How to cook deliciously - Baked meat with potatoes
1. Stage
Wash the meat, dry, cut into slices, each slice to taste salt and pepper.
2. Stage
Grate potatoes on a coarse grater. Cut the onion into rings. Cut tomatoes into half rings and roll them in mayonnaise. Grate cheese on a coarse grater. Crush the garlic in a garlic squeezer. Chop greens. Lubricate the baking sheet with butter. Put slices of meat, onions, grated potatoes, tomatoes, grease with mayonnaise. Put in the oven for 50 minutes. at t ° 220 degrees. For 5-10 minutes before the end of cooking, grease with crushed garlic, sprinkle with grated cheese and chopped herbs. Put back in the oven.
