Creamy Corn Slaw
Recipe information
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Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Creamy Corn Slaw

1. Cooked corn kernels - 2 cups
2. Diced carrots - 1 cup
3. Diced green pepper - 1 cup
4. Chopped onions - ½ cup
5. Sour cream - ¼ cup
6. Mayonnaise - ¼ cup
7. White vinegar - 2 teaspoons
8. White sugar - 1 teaspoon
9. Prepared yellow mustard - 1 teaspoon
10. Salt - ¼ teaspoon

How to cook deliciously - Creamy Corn Slaw

1. Stage

Toss corn, carrots, green pepper, and onions in a salad bowl.

2. Stage

Combine sour cream, mayonnaise, vinegar, sugar, mustard, and salt in a small bowl. Pour over corn mixture and mix well. Refrigerate for several hours before serving.

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