Ingredients for - Parmesan Garlic Orzo

1. Orzo pasta 1 cup
2. Butter ¼ cup
3. Minced garlic 2 teaspoons
4. Parmesan cheese ¼ cup
5. Milk 2 tablespoons
6. Chopped fresh parsley 1 tablespoon
7. Salt ½ teaspoon
8. Ground black pepper ½ teaspoon

How to cook deliciously - Parmesan Garlic Orzo

1 . Stage

Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.

2 . Stage

Melt butter in a skillet over medium heat. Cook and stir garlic in melted butter until lightly browned, about 5 minutes.

3 . Stage

Stir orzo into the pan with garlic, then mix in Parmesan cheese, milk, parsley, salt, and black pepper.