Ingredients for - Fried Mashed Potato Cakes
1.
Leftover mashed potatoes, cooled 1 cup
How to cook deliciously - Fried Mashed Potato Cakes
1 . Stage
Mix together mashed potatoes, egg, flour, and salt in a bowl until well combined.
2 . Stage
Heat a thin layer of vegetable oil in a frying pan over medium heat.
3 . Stage
Working in batches, drop 1/6 of the potato mixture into the hot frying pan and flatten into a patty. Repeat to add more patties to the pan. Cook until browned, about 3 minutes per side.
Recipe information
Cooking:
5 min.
Servings per container:
6
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