Ingredients for - Holiday Chocolate Chip Pumpkin Bread
How to cook deliciously - Holiday Chocolate Chip Pumpkin Bread
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Butter two 7x3-inch loaf pans.
2 . Stage
Mix flour, sugar, baking soda, cinnamon, salt, nutmeg, and ginger together in a large bowl.
3 . Stage
Mix pumpkin puree, melted butter, eggs, and vanilla extract together in a separate bowl. Stir into flour mixture; mix well to combine. Fold in chocolate chips. Divide batter between the prepared pans.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the centers of the loaves comes out clean, about 1 hour and 20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
16
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