Name: The Amazing Swedish Meatball
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Ground beef - 1 pound; Ground pork - ½ pound; Chopped onion - ½ cup; Bread crumbs - ¾ cup; Egg - 1; Milk - ½ cup; Dried parsley - 1 tablespoon; Worcestershire sauce - 1 tablespoon; Salt - 2 teaspoons; Pepper - 1 teaspoon; Vegetable oil - ¼ cup; All-purpose flour - ¼ cup; Paprika - 1 teaspoon; Salt - 1 tablespoon; Pepper - 1 teaspoon; Boiling water - 2 cups; Sour cream - ¾ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - The Amazing Swedish Meatball

1. Ground beef - 1 pound

2. Ground pork - ½ pound

3. Chopped onion - ½ cup

4. Bread crumbs - ¾ cup

5. Egg - 1

6. Milk - ½ cup

7. Dried parsley - 1 tablespoon

8. Worcestershire sauce - 1 tablespoon

9. Salt - 2 teaspoons

10. Pepper - 1 teaspoon

11. Vegetable oil - ¼ cup

12. All-purpose flour - ¼ cup

13. Paprika - 1 teaspoon

14. Salt - 1 tablespoon

15. Pepper - 1 teaspoon

16. Boiling water - 2 cups

17. Sour cream - ¾ cup

How to cook deliciously - The Amazing Swedish Meatball

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

2. Stage

In a large bowl, combine ground beef, ground pork, chopped onion, bread crumbs, egg, and milk. Season with parsley, Worcestershire sauce, 2 teaspoons salt, and 1 teaspoon pepper. Mix well with your hands. Shape into walnut-size balls, and place on baking dish.

3. Stage

Bake for 30 minutes in preheated oven. Turn frequently so they brown evenly on all sides.

4. Stage

To make the sauce: In a saucepan, combine oil, flour, paprika, 1 tablespoon salt, and 1 teaspoon pepper. Cook over medium heat until sizzling. Stir in hot water and sour cream until smooth and heated through.

5. Stage

When meatballs have cooked 30 minutes, pour sauce over the top, and return to the oven for 20 minutes, stirring occasionally.