Recipe information
Ingredients for - Meat salad
How to cook deliciously - Meat salad
1. Stage
Cut the onion into half rings and fry in vegetable oil until golden, set aside in a sieve to drain the excess fat. Chop the mushrooms and fry in a hot pan until the liquid evaporates.
2. Stage
Slice or dice the boiled beef.
3. Stage
Slice the ham as well.
4. Stage
Slice the chicken fillet and gherkins, add the fried onions and mushrooms to the salad bowl.
5. Stage
Prepare the dressing. Mix sour cream, mayonnaise and cream cheese (like Hochland, Almente).
6. Stage
Add the dressing, mix well.
7. Stage
Serve the salad in portions.
8. Stage
If desired, you can decorate with carrot circles. It will look very impressive on the holiday table.
