Porridge
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Porridge

1. Water - 2 ½ cups
2. Rolled oats - 1 cup
3. White sugar - 1 tablespoon
4. Salt - 1 teaspoon
5. Bananas, sliced - 2
6. Ground cinnamon - 1 pinch
7. Cold milk (Optional) - ½ cup

How to cook deliciously - Porridge

1. Stage

Combine water, oats, sugar, and salt in a saucepan. Add bananas and cinnamon. Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently.

2. Stage

Pour into bowls, and top each with a splash of cold milk.