Name: Chocolate Chip Cookie Dough Brownies
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: White sugar - 2 cups; All-purpose flour - 1 ½ cups; Butter - 1 cup; Unsweetened cocoa powder - ¾ cup; Eggs - 4; Vanilla extract - 2 teaspoons; Salt - 1 teaspoon; Butter, softened - ½ cup; Brown sugar - ½ cup; White sugar - ½ cup; All-purpose flour - 1 cup; Milk - 2 tablespoons; Vanilla extract - 1 teaspoon; Miniature chocolate chips - 1 ½ cups

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Chocolate Chip Cookie Dough Brownies

1. White sugar - 2 cups

2. All-purpose flour - 1 ½ cups

3. Butter - 1 cup

4. Unsweetened cocoa powder - ¾ cup

5. Eggs - 4

6. Vanilla extract - 2 teaspoons

7. Salt - 1 teaspoon

8. Butter, softened - ½ cup

9. Brown sugar - ½ cup

10. White sugar - ½ cup

11. All-purpose flour - 1 cup

12. Milk - 2 tablespoons

13. Vanilla extract - 1 teaspoon

14. Miniature chocolate chips - 1 ½ cups

How to cook deliciously - Chocolate Chip Cookie Dough Brownies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking pan for the brownies.

2. Stage

Combine 2 cups sugar, 1 1/2 cups flour, 1 cup butter, cocoa powder, eggs, vanilla extract, and salt together in a bowl. Pour brownie batter into the prepared baking pan.

3. Stage

Bake in the preheated oven until set, about 35 minutes.

4. Stage

Remove from oven and let brownies cool completely, about 30 minutes.

5. Stage

Combine 1/2 cup softened butter, brown sugar, and 1/2 cup white sugar in a bowl. Add 1 cup flour, vanilla extract, and milk. Mix well. Stir in chocolate chips and spread cookie dough on top of the cooled brownies in the pan. Store in the refrigerator.