Ingredients for - Pork and Pepper Stew
2.
Pork tenderloin, cut into 1/2 inch strips 2 pounds
How to cook deliciously - Pork and Pepper Stew
1 . Stage
Heat bacon grease in a large pot over medium heat. Cook and stir pork in hot grease until evenly browned. Remove pork and liquid from the pot; set aside.
2 . Stage
Melt butter in the same pot over medium heat. Sauté onions in hot butter until tender and lightly browned. Mix in paprika and flour; cook and stir until thickened.
3 . Stage
Add pork, bell peppers, and jalapeño peppers to the pot. Stir in stock, tomato paste, garlic, salt, and bay leaf; bring to a boil. Reduce heat, cover, and simmer for 1 to 1 1/2 hours, stirring occasionally.
Recipe information
Cooking:
30 min.
Servings per container:
6
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