Janine's Best Banana Bread
Recipe information
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Cooking:
15 min.
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Servings per container:
10
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Source:

Ingredients for - Janine's Best Banana Bread

1. Butter, softened - ¼ cup
2. White sugar - 1 cup
3. Egg - 1
4. Ripe bananas, mashed - 3
5. All-purpose flour - 2 cups
6. Baking soda - 1 teaspoon
7. Salt - ½ teaspoon

How to cook deliciously - Janine's Best Banana Bread

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.

2. Stage

In a large bowl, cream together butter and sugar. Beat in the egg and mashed bananas. Mix in flour, baking soda and salt just until combined. Pour into prepared loaf pan.

3. Stage

Bake in preheated oven for 1 hour. If top begins to brown too quickly, decrease heat slightly. Center should be soft and chewy, while the outside, crisp and crunchy.