Ingredients for - Marzipan

1. Confectioners' sugar 2 cups
2. Finely ground blanched almonds ½ pound
3. Egg whites 2
4. Salt ½ teaspoon
5. Almond extract ½ teaspoon

How to cook deliciously - Marzipan

1 . Stage

Blend the confectioner's sugar, finely ground almonds, egg whites, salt, and almond extract in a blender until perfectly blended. Cover and chill until firm, 24 hours.