Ingredients for - Salmon in pistachios with zucchini puree
How to cook deliciously - Salmon in pistachios with zucchini puree
1 . Stage
1. Preheat the oven to 180C. Rub the fish with salt, pepper and oil. Place on foil, sprinkle pistachios on top. Bake for 5-7 minutes, depending on the size of the piece.
2 . Stage
2. Peel the zucchini from the skin, cut into cubes, boil in a small amount of water until soft.
3 . Stage
3. Place the zucchini in the bowl of a blender, add the pepper and lemon juice and puree. Then add the Parmesan and blend.
4 . Stage
Place mashed potatoes and fish on the plate and garnish as desired. Bon appetit!
Recipe information
Servings per container:
1
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