Wild Blackberry Muffins
Recipe information
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Cooking:
10 min.
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Servings per container:
9
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Source:

Ingredients for - Wild Blackberry Muffins

1. Milk - ½ cup
2. Egg - 1
3. Olive oil - 3 tablespoons
4. All-purpose flour - 1 cup
5. White sugar - ¼ cup
6. Baking powder - 1 teaspoon
7. Blackberries - ½ cup

How to cook deliciously - Wild Blackberry Muffins

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.

2. Stage

Mix milk, egg, and olive oil together in a bowl. Add flour, sugar, and baking powder; mix well. Fold blackberries into the batter.

3. Stage

Spoon batter into the muffin tin, filling each cup 1/2 way.

4. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.