Ingredients for - Fabulous Ground Turkey Meatloaf

1. Egg, beaten 1
2. Vegetable juice (such as V-8®) ¼ cup
3. Sour cream ¼ cup
4. Worcestershire sauce 2 tablespoons
5. Dried sage 1 teaspoon
6. Dried parsley 1 teaspoon
7. Dried oregano 1 teaspoon
8. Salt 1 teaspoon
9. Ground black pepper ½ teaspoon
10. Hot pepper sauce (such as Tabasco®) 2 dashes
11. Rolled oats ½ cup
12. Butter 2 tablespoons
13. Sweet onion, diced ½
14. Green bell pepper, diced ½
15. Celery, diced 2 stalks
16. Sliced mushrooms, drained 1 (16 ounce) can
17. Ground turkey 1 pound
18. Tomato sauce 1 (8 ounce) can
19. Chili sauce ½ cup

How to cook deliciously - Fabulous Ground Turkey Meatloaf

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Beat egg, vegetable juice, sour cream, Worcestershire sauce, sage, parsley, oregano, salt, black pepper, and hot pepper sauce in a large bowl. Stir in oats and allow to soak.

3 . Stage

Melt butter in a skillet over medium heat; cook and stir onion, bell pepper, and celery until softened, about 5 minutes. Stir vegetable mixture, mushrooms, and turkey into oat mixture; shape into a loaf and transfer to a broiling pan. Mix tomato sauce and chili sauce in a bowl; pour over turkey loaf.

4 . Stage

Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).