Ingredients for - Asian-Inspired Green Beans and Mushrooms
5.
Light soy sauce, or to taste 1 tablespoon
How to cook deliciously - Asian-Inspired Green Beans and Mushrooms
1 . Stage
Heat olive oil in a skillet over medium-high heat. Add mushrooms and saute for 2 to 3 minutes. Add green beans and cook until bright green, about 3 minutes. Drain off excess water, if needed.
2 . Stage
Add vinegar, soy sauce, honey, sesame oil, hot sauce, salt, and pepper; saute until mushrooms are soft and beans are well coated, about 3 more minutes. Serve.
Recipe information
Cooking:
5 min.
Servings per container:
4
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