Ingredients for - Wrapped Asparagus
4.
Medium fresh asparagus spears, each trimmed to 5 inches 16
5.
Margherita® Deli Prosciutto 8 thin slices
How to cook deliciously - Wrapped Asparagus
1 . Stage
Preheat oven to 425 degrees F. Combine lemon juice, olive oil and garlic in large bowl. Add asparagus; toss to coat. Place asparagus in baking pan.
2 . Stage
Bake 8 minutes, or until crisp-tender. Let cool to room temperature (about 15 minutes).
3 . Stage
Cut each prosciutto slice in half lengthwise. Spread each piece with about 1 teaspoon goat cheese. Wrap each slice in a spiral around each asparagus spear. Serve immediately, or cover and refrigerate until ready to serve.
Recipe information
Cooking:
25 min.
Servings per container:
8
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