Ingredients for - Ms. Angela's Smothered Cabbage
6.
Creole seasoning (such as Tony Cachere's®) 1 tablespoon
8.
Cabbage, cut into 2-inch squares 1 head
9.
Diced tomatoes with green chile peppers (such as RO*TEL®), or more to taste ½ (10 ounce) can
How to cook deliciously - Ms. Angela's Smothered Cabbage
1 . Stage
Heat oil in a large pot over medium heat. Add onion, green pepper, and garlic. Cook and stir until browned, about 5 minutes. Add pork, Creole seasoning, and salt. Cook until pork is browned, 5 to 7 minutes. Do not drain.
2 . Stage
Arrange cabbage over pork; cover with diced tomatoes. Add lid and reduce heat to medium. Cook, without stirring, until cabbage is wilted, 15 to 20 minutes. Stir and taste for seasoning.
Recipe information
Cooking:
15 min.
Servings per container:
6
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