Ingredients for - Air Fryer General Tso's Chicken

1. Chicken broth ½ cup
2. Sesame oil 1 tablespoon
3. Soy sauce 1 tablespoon
4. Hoisin sauce 1 tablespoon
5. Cornstarch 1 tablespoon
6. Minced garlic 1 teaspoon
7. Sriracha 1 teaspoon
8. Skinless, boneless chicken breasts, cut into bite-size pieces 1 pound
9. Cornstarch 2 tablespoons
10. Soy sauce 1 tablespoon
11. Cooking spray 1 tablespoon
12. Chopped scallions, or to taste 1 teaspoon
13. Toasted sesame seeds, or to taste 1 teaspoon

How to cook deliciously - Air Fryer General Tso's Chicken

1 . Stage

For the sauce: Combine broth, sesame oil, soy sauce, hoisin sauce, cornstarch, garlic, and Sriracha in a medium saucepan. Whisk until cornstarch is dissolved. Bring to a boil over medium-high heat. Reduce heat to low.

2 . Stage

Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.

3 . Stage

Place chicken, cornstarch, and soy sauce into a bowl and stir until chicken is evenly coated. Transfer chicken to the air fryer basket. Spray with cooking spray.

4 . Stage

Cook in the preheated air fryer for 8 minutes. Shake the basket, breaking up any pieces that have stuck together, and spray with cooking spray again. Continue to cook until chicken is no longer pink in the center, about 8 minutes more.

5 . Stage

Transfer chicken to a large bowl. Pour sauce over chicken and toss to coat. Garnish with scallions and sesame seeds.