Recipe information
Ingredients for - Cranberry Crisp
How to cook deliciously - Cranberry Crisp
1. Stage
Preheat oven to 375 degrees F. Butter an 8-inch square pan or 9-inch pie dish.
2. Stage
In prepared baking dish, toss together cranberries, 1/3 cup Sugar In The Raw, 2 tablespoons Stevia In The Raw®, cornstarch, and zest.
3. Stage
In a medium bowl, combine flour, oats, 2 tablespoons Sugar In The Raw® 2 tablespoons Stevia In The Raw, salt, and nutmeg.
4. Stage
Add butter and use your fingers to work it into flour until mixture is crumbly. Stir in pecans. Sprinkle crumble mixture over cranberries.
5. Stage
Bake until fruit is bubbling and crumble is browned, 45 to 50 minutes.
