Ingredients for - Romance Bars

1. All-purpose flour 1 cup
2. Butter, melted ½ cup
3. White sugar 1 tablespoon
4. Brown sugar 1 cup
5. All-purpose flour 2 tablespoons
6. Baking powder 1 teaspoon
7. Eggs, beaten 2
8. Vanilla extract 1 teaspoon
9. Chopped walnuts ⅔ cup
10. Flaked coconut 1 cup
11. Chopped maraschino cherries ½ cup
12. Butter, softened 3 tablespoons
13. Confectioners' sugar 1 cup
14. Boiling water 1 tablespoon
15. Milk 1 tablespoon
16. Almond extract ½ teaspoon
17. Vanilla extract ½ teaspoon

How to cook deliciously - Romance Bars

1 . Stage

Preheat the oven to 300 degrees F (150 degrees C). In a medium bowl, mix together 1 cup flour and 1 tablespoon white sugar. Stir in melted butter. Spread thinly over the bottom of a 9x13 inch pan.

2 . Stage

Bake for 20 minutes in the preheated oven, or until firm. In a medium bowl, stir together the brown sugar , 2 tablespoons flour, and baking powder. Mix in the eggs and 1 teaspoon vanilla until well blended. Stir in the walnuts, coconut and maraschino cherries. Pour the mixture over the prepared crust.

3 . Stage

Bake for 20 to 25 minutes in the preheated oven, until the top is light brown. Cool completely before frosting. To make the frosting, mix together 3 tablespoons butter and confectioners' sugar. Beat in water, milk, almond extract and vanilla extract until smooth. Spread over cooled bars. Let stand until firm, then slice into squares.