Recipe information
Ingredients for - Cabbage in hot brine
How to cook deliciously - Cabbage in hot brine
1. Stage
Wash the cabbage, dry and cut into 8 parts. Grate the carrots, pass the garlic through a press and mix with cabbage.
2. Stage
Put water on the fire and add salt, sugar, pepper and vinegar. Bring to a boil, remove from heat and pour the cabbage with hot pickle.
3. Stage
Mix cabbage several times, cool and refrigerate for a day. Then you can serve.
4. Stage
Bon Appetit!!!
