Name: Easy Sausage Strata
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Cooking spray -; Pork sausage - 1 pound; Bread, cubed - 6 (1 ounce) slices; Shredded Cheddar cheese - 2 cups; Milk - 2 cups; Eggs - 6 large; Salt - 1 teaspoon; Ground dry mustard - 1 teaspoon

Ingredients for - Easy Sausage Strata

1. Cooking spray

2. Pork sausage 1 pound

3. Bread, cubed 6 (1 ounce) slices

4. Shredded Cheddar cheese 2 cups

5. Milk 2 cups

6. Eggs 6 large

7. Salt 1 teaspoon

8. Ground dry mustard 1 teaspoon

How to cook deliciously - Easy Sausage Strata

1 . Stage

Lightly grease a 7x11-inch baking dish with cooking spray; set aside.

2 . Stage

Heat a large, deep skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain.

3 . Stage

Layer bread cubes, cooked sausage, and cheese in the prepared baking dish. Beat together milk, eggs, salt, and mustard in a medium bowl. Pour over bread mixture. Cover and refrigerate for 8 hours to overnight.

4 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

5 . Stage

While the oven is heating, let casserole sit at room temperature for at least 30 minutes before baking.

6 . Stage

Bake casserole in the preheated oven until a knife inserted into the center comes out clean, 50 to 60 minutes. Let casserole stand for 10 minutes before serving.