Daddy's Savory Tomato Biscuits
Recipe information
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Cooking:
15 min.
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Servings per container:
18
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Source:

Ingredients for - Daddy's Savory Tomato Biscuits

1. Self-rising flour - 3 cups
2. Baking soda - ⅛ teaspoon
3. Salt - ⅛ teaspoon
4. White sugar - 1 teaspoon
5. Shortening - ½ cup
6. Tomato-vegetable juice cocktail - 1 cup

How to cook deliciously - Daddy's Savory Tomato Biscuits

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

2. Stage

Stir the flour, baking soda, salt, and sugar together in a bowl, and cut in the shortening with a pastry cutter until the mixture looks like crumbs. Mix in the vegetable juice cocktail just until moist, and turn out onto a well-floured work surface. Gently knead several times just until dough holds together, roll out to 1/2-inch thick, and cut into rounds with a biscuit cutter. Place the biscuits onto the prepared baking sheet.

3. Stage

Bake in the preheated oven until risen and lightly browned, 8 to 10 minutes.