Ingredients for - Easy Anise Cookies

1. Eggs, beaten well 3
2. Brown sugar 3 cups
3. Anise seed 2 tablespoons
4. Salt ½ teaspoon
5. Baking soda 1 teaspoon
6. Hot water 2 tablespoons
7. All-purpose flour 4 ½ cups
8. White sugar, or as needed ½ cup

How to cook deliciously - Easy Anise Cookies

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.

2 . Stage

Beat eggs and brown sugar together in a large bowl until smooth. Stir anise seed and salt into the egg mixture.

3 . Stage

Dissolve baking soda in hot water; stir into the egg mixture. Add flour and mix into a dough. Form into 36 small balls.

4 . Stage

Spread white sugar into a wide, shallow dish. Roll the cookie dough balls in the sugar to coat. Arrange onto prepared baking sheets about 1 inch apart.

5 . Stage

Bake in preheated oven until edges are crispy, about 10 minutes.