Ingredients for - Caraway Rye Bread (for the bread machine)
1. Lukewarm water (100 degrees F/38 degrees C) - 1 ¼ cups
2. Dry milk powder - 2 tablespoons
3. Salt - 1 teaspoon
4. Brown sugar - 2 tablespoons
5. Molasses - 2 tablespoons
6. Butter - 2 tablespoons
7. Whole wheat flour - ¾ cup
8. Bread flour - 1 ¾ cups
9. Rye flour - ¾ cup
10. Caraway seeds - 1 ½ tablespoons
11. Active dry yeast - 1 ¾ teaspoons
How to cook deliciously - Caraway Rye Bread (for the bread machine)
1. Stage
Put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select the Grain setting and 2-pound loaf size.
