Ingredients for - Hearts of Palm and Spinach Salad
1.
Fresh spinach, rinsed and dried 2 (10 ounce) bags
2.
Hearts of palm, drained and chopped 1 (14.25 ounce) can
How to cook deliciously - Hearts of Palm and Spinach Salad
1 . Stage
In a large serving bowl, toss the spinach with hearts of palm, tomatoes, avocados, mushrooms, and almonds.
2 . Stage
Combine oil, vinegar, ketchup, garlic and sugar in a jar. Season with salt, mustard and paprika. Cover with a tight fitting lid. Shake vigorously until well blended.
3 . Stage
Before serving, pour dressing over salad, and toss to coat evenly.
Recipe information
Cooking:
30 min.
Servings per container:
6
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