Ingredients for - Matcha Frappé

1. Milk 1 cup
2. Ice cubes, or as needed 5
3. Vanilla-flavored syrup (such as Torani®) 1 tablespoon
4. Matcha green tea powder, or more to taste 1 teaspoon
5. Whipped cream, or to taste 1 tablespoon

How to cook deliciously - Matcha Frappé

1 . Stage

Blend milk, ice, vanilla syrup, and green tea powder in a blender to desired consistency. Serve with whipped cream on top.