Ingredients for - Turkey Meatloaf Muffins

1. Cooking spray
2. Ground turkey 2 pounds
3. Cheddar cheese, cubed (Optional) 1 (8 ounce) package
4. Onion, diced 1
5. Seasoned bread crumbs 1 cup
6. Milk ¾ cup
7. Eggs 2
8. Worcestershire sauce 2 tablespoons
9. Garlic, diced 2 cloves
10. Salt 1 teaspoon
11. Ground black pepper 1 teaspoon

How to cook deliciously - Turkey Meatloaf Muffins

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.

2 . Stage

Combine ground turkey, Cheddar cheese, onion, bread crumbs, milk, eggs, Worcestershire sauce, garlic, salt, and pepper in a large bowl; mix well with your hands.

3 . Stage

Drop scoops of the turkey mixture into the muffin tin using a large ice cream scoop.

4 . Stage

Bake in the preheated oven until golden brown, about 45 minutes.