Recipe information
Ingredients for - Hazel's Meatballs
How to cook deliciously - Hazel's Meatballs
1. Stage
Preheat an oven to 350 degrees F (175 degrees C).
2. Stage
Beat the eggs in a mixing bowl. Add the onion, beef, milk, and salt; mix well. Sprinkle in the cracker crumbs and mix until evenly combined. Form the mixture into 40 meatballs and place into a 9x13 inch baking dish; set aside. Whisk the ketchup, mustard, vinegar, and sugar in a bowl; pour over the meatballs.
3. Stage
Bake in the preheated oven until the meatballs are no longer pink in the center, about 1 hour.
