Name: Peanut Butter Chip Chocolate Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: White sugar - 1 ½ cups; Butter - 1 cup; Eggs - 2 large; Vanilla extract - 2 teaspoons; All-purpose flour - 2 cups; Unsweetened cocoa powder - ⅔ cup; Baking soda - ¾ teaspoon; Salt - ½ teaspoon; Peanut butter chips - 2 cups

Ingredients for - Peanut Butter Chip Chocolate Cookies

1. White sugar 1 ½ cups

2. Butter 1 cup

3. Eggs 2 large

4. Vanilla extract 2 teaspoons

5. All-purpose flour 2 cups

6. Unsweetened cocoa powder ⅔ cup

7. Baking soda ¾ teaspoon

8. Salt ½ teaspoon

9. Peanut butter chips 2 cups

How to cook deliciously - Peanut Butter Chip Chocolate Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.

2 . Stage

Beat sugar and butter with an electric mixer in a large bowl until smooth and fluffy. Beat first egg into butter mixture. Beat in second egg along with vanilla extract.

3 . Stage

Combine flour, cocoa, baking soda, and salt in a separate bowl; stir into creamed mixture until just combined. Fold in peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.

4 . Stage

Bake in the preheated oven until edges are set, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely. Dianne