Name: Easy Pumpkin Chocolate Chip Bread
Prep time: 15 min
Cook time: 15 min
Yield: 10
Ingredients: All-purpose flour - 1 ⅔ cups; White sugar - 1 cup; Ground cinnamon - 1 tablespoon; Baking soda - 1 teaspoon; Baking powder - ¼ teaspoon; Salt - ¼ teaspoon; Ground nutmeg - 1 pinch; Pumpkin Puree - 1 cup; Butter, melted - ½ cup; Eggs - 2; Chocolate chips - 1 cup

Ingredients for - Easy Pumpkin Chocolate Chip Bread

1. All-purpose flour 1 ⅔ cups

2. White sugar 1 cup

3. Ground cinnamon 1 tablespoon

4. Baking soda 1 teaspoon

5. Baking powder ¼ teaspoon

6. Salt ¼ teaspoon

7. Ground nutmeg 1 pinch

8. Pumpkin Puree 1 cup

9. Butter, melted ½ cup

10. Eggs 2

11. Chocolate chips 1 cup

How to cook deliciously - Easy Pumpkin Chocolate Chip Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a loaf pan.

2 . Stage

Stir flour, sugar, cinnamon, baking soda, baking powder, salt, and nutmeg together in a large bowl.

3 . Stage

Whisk pumpkin, butter, and eggs together in a separate bowl. Stir in chocolate chips. Fold pumpkin mixture into flour mixture. Pour pumpkin batter into prepared loaf pan.

4 . Stage

Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 1 hour.