Lois' Bread Pudding
Recipe information
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Cooking:
15 min.
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Servings per container:
3
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Source:

Ingredients for - Lois' Bread Pudding

1. Brown sugar - 1 cup
2. Butter, melted - ¼ cup
3. Ground cinnamon - ½ teaspoon
4. Bread cubes - 3 cups
5. Milk - 2 cups
6. Eggs, beaten - 2

How to cook deliciously - Lois' Bread Pudding

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.

2. Stage

Stir brown sugar, butter, and cinnamon together in a bowl; add bread cubes and toss to coat. Transfer bread cubes mixture to prepared baking dish.

3. Stage

Whisk milk and eggs together in another bowl; pour over bread cubes mixture.

4. Stage

Bake in the preheated oven until golden and set, about 45 minutes.