Ingredients for - Suet Pudding
1.
Chopped suet 1 cup
How to cook deliciously - Suet Pudding
1 . Stage
In a large bowl combine suet, raisins, corn syrup, water, baking soda, 1 teaspoon salt, nutmeg, cinnamon, cloves, flour and baking powder; mix well.
2 . Stage
Heat batter in a steamer over 1 inch of hot, but not boiling, water. Steam until a toothpick inserted comes out clean.
3 . Stage
In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter, sugar and cornstarch. Stir constantly until mixture thickens; stir in vanilla extract.
4 . Stage
Serve pudding and sauce warm.
Recipe information
Cooking:
30 min.
Servings per container:
7
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