Ingredients for - Steel-Cut Oat Muffins

1. Cooking spray
2. Steel-cut oats 1 cup
3. Milk 1 cup
4. Wheat flour, sifted 1 cup
5. White sugar ¼ cup
6. Baking powder 2 teaspoons
7. Salt 1 teaspoon
8. Egg 1 large
9. Vegetable oil 3 tablespoons
10. Pureed prunes 2 tablespoons

How to cook deliciously - Steel-Cut Oat Muffins

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with foil liners. Spray liners with cooking spray.

2 . Stage

Place oats into a bowl and add milk. Let stand 10 minutes.

3 . Stage

Meanwhile, combine flour, sugar, baking powder, and salt in a separate bowl; set aside.

4 . Stage

Mix together egg, oil, and prunes in a large mixing bowl. Add oat mixture and stir to combine. Stir in flour mixture just until blended. Spoon batter into the prepared muffin cups, filling each 2/3 full.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.