Ingredients for - Curd Cupcakes

1. Bold curd 400 gram
2. Butter 200 gram
3. Sugar 1 Art.
4. Chicken egg 3 PC.
5. Potato starch 100 gram
6. Baking powder 1 tbsp
7. Flour 150 gram
8. Lemon zest 0.5 PC.

How to cook deliciously - Curd Cupcakes

1 . Stage

Mix the butter with sugar, beat with a mixer.

1. Stage. Curd Cupcakes: Mix the butter with sugar, beat with a mixer.

2 . Stage

Add cottage cheese and beat again.

1. Stage. Curd Cupcakes: Add cottage cheese and beat again.

3 . Stage

Add the zest and eggs.

1. Stage. Curd Cupcakes: Add the zest and eggs.

4 . Stage

Then pour in flour, baking powder and starch, beat well. The dough should turn out like thick sour cream.

1. Stage. Curd Cupcakes: Then pour in flour, baking powder and starch, beat well. The dough should turn out like thick sour cream.

5 . Stage

Put the finished dough into forms.

1. Stage. Curd Cupcakes: Put the finished dough into forms.

6 . Stage

Bake curd muffins at 200 degrees for 20 minutes.

1. Stage. Curd Cupcakes: Bake curd muffins at 200 degrees for 20 minutes.

7 . Stage

Bon Appetit!!!