Ingredients for - Coconut Pudding

1. Coconut milk 2 cups
2. White sugar ⅓ cup
3. Cornstarch 2 tablespoons
4. Butter 2 tablespoons
5. Egg yolks 2
6. Coconut extract 1 teaspoon

How to cook deliciously - Coconut Pudding

1 . Stage

Combine coconut milk, sugar, cornstarch, butter, egg yolks, and coconut extract in a medium saucepan over medium heat. Cook, whisking continuously, until thickened, about 4 to 7 minutes.

2 . Stage

Pour pudding into individual portions and chill before serving, at least 15 to 20 minutes.