Apple Brownies
Recipe information
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Cooking:
25 min.
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Servings per container:
12
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Source:

Ingredients for - Apple Brownies

1. Butter, melted - ½ cup
2. White sugar - 1 cup
3. Egg - 1
4. Apples - peeled, cored and thinly sliced - 3 medium
5. Chopped walnuts - ½ cup
6. All-purpose flour - 1 cup
7. Salt - ¼ teaspoon
8. Baking powder - ½ teaspoon
9. Baking soda - ½ teaspoon
10. Ground cinnamon - 1 teaspoon

How to cook deliciously - Apple Brownies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.

2. Stage

In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.

3. Stage

Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Alberta Rose