Recipe information
Ingredients for - Ooey Gooey Mac and Cheese
9. Processed cheese (such as Velveeta®) - 8 ounces
12. Cooked elbow macaroni - 1 pound
How to cook deliciously - Ooey Gooey Mac and Cheese
1. Stage
Melt butter in a large saucepan over medium-low heat. Add garlic; cook until fragrant. Stir in flour, mustard powder, garlic powder, Worcestershire powder, salt, and black pepper. Whisk in half-and-half. Simmer, stirring constantly, until sauce thickens, about 5 minutes. Add processed cheese, Parmesan cheese, and Cheddar cheese; stir until melted.
2. Stage
Pour cheese sauce over cooked pasta; stir well to combine.
